HOLI-IDEAS AT THE CENTRAL ASIAN PEOPLE'S SPIRITUAL HERITAGE AND THEIR ROLE IN SUCCESS OF THE SOCIETY
In this article author has analyzed scientifically and morally and provided summary about the ideas of religious tolerance and international amicableness in the Islam religion sources and points of views of Central-Asian philosophers. Furthermore, the author has enlightened importance of...

Sapaev G'ulom

Volume 2 | Issue 1

INVALUABLE CONTRIBUTION OF OUR ANCESTRY INTO THE WORLD SCIENCE DEVELOPMENT
The article illustrates historical heritage of middle age scientists’ especially great Khorezmian thinker Al-Khorezmys scientific creations....

Ruzmetov Bakhtiyar, Shokhzod Bakhtiyorov

Volume 2 | Issue 1

SANDIQLI QALA-THE EARLY MIDDLE AGE MONUMENT IN SOUTH KHOREZM
This article implies the results of archeological excavations implemented in the early Middle Age monument – Sandiqli qala in South Khorezm....

Abdirimov Razzoqberdi, Aminov Khurmatbek

Volume 2 | Issue 1

TRADITIONS AND CUSTOMS RELATED TO BREAD PRODUCTS IN KHOREZM OASIS DAILY LIFE
In this article, learning Uzbek Khorezm dishes, the superstitions connected with food, the process of transformation in traditional cuisine of Khorezm....

Sadoqat Maqsudovna Matkarimova

Volume 2 | Issue 1

NATIONAL TRADITIONS AND CEREMONIES AS A CRITERION FOR HIGH SPIRITUALITY
The study of Uzbek customs and traditions plays an important part in today's scientific process. This article highlights the main goal of our people and especially young people to build confidence and belief in national-spiritual values....

Matkarimova Nazokat Maksudovna

Volume 2 | Issue 1

CIVIL SOCIETY CONCEPT AND TRENDS OF ITS DEVELOPMENT IN TERRITORY OF UZBEKISTAN
The article describes the concept of civil society, its shapes and aspects of its development. It has been analyzed the historical evolution and development of civil society in territory of Uzbekistan....

Karjanov Akhror Rustamovich

Volume 2 | Issue 1

PECULIARITIES OF FOOD ALLERGY IN CHILDREN WITH ATOPIC DERMATITIS
The results of the evaluation of the frequency and risk factors of developing food allergies, particularly its etiological structure and immunological characteristics in children of HELL, which has several pharmacologically stable chronic diseases are presented in the article. Food allergy was...

Nazarov Kadamboy, Masharipova Roza Telmanovna

Volume 2 | Issue 1

IMPACT OF NEW THIOUREA DERIVATIVES ON LIPID PEROXIDATION ADJUVANT ARTHRITIS IN WHITE RATS
New derivative thiourea and thiocarbamate on oxidation peroxide lipids at adjuvant arthritis at white rat in a clouse. In structure the influence new derivative thiocarbamate and thiourea on peroxide oxidation lipids is investigated at adjuvant arthritis at white rat. Preparation BIK-15 reduce of...

Shukurlaev K. Sh

Volume 2 | Issue 1

EFFECT OF SOWING DATES ON BIOMETRIC PARAMETRS OF “GROM” CULTIVAR OF WINTER WHEAT IN KHOREZM REGION
The aim of our research is based on the study of the effect of different sowing dates on biometric parameters of Grom cultivar of winter wheat. The experiment was conducted on the field №119 of the Dildora-Bojimon farm of Yangibazar district of the Khorezm region during 2013-2014. Statistical...

Gandjaeva L. A

Volume 2 | Issue 1