To the end of ХХ century food security problems in developing countries became one of the most actual issues of social – economic development. The main reason for the appearance of this problem is low agriculture productivity, water resources deficit as a result of climate change, and price volatility of foodstuffs because of the increasing demand for food primary products as a result of using of biofuel in advanced countries. Besides, Improving of the technology of product growing is basic factor for increasing product volume in order to ameliorate of ensuring world people with food staffs [1]. Under the present circumstances it is necessary to work out preventing measures of food insecurity in the Central Asia region, In this paper, we shall consider some problems of food security in Central Asia countries and to suggest possible solutions to them.